1 = Male
2 = Female

1 = Single
2 = Married/engaged

1 = Medicine
2 = Speech pathology
3 = Cosmetics and skin care
4 = Cardiac perfusion technology
5 = Doctor of Pharmacy
6 = Nursing
7 = Optometry
8 = Physiotherapy
9 = Anesthesia and resuscitation
10 = Clinical nutrition
11 = Pharmacy
12 = Dentistry
13 = Medical imaging
14 = Biomedical sciences
15 = Laboratory sciences
16 = Other

1 = City
2 = Camp
3 = Village

1 = Family home
2 = Dormitory

1 = Mother
2 = Father
3 = Grandmother
4 = Other

0 = Never
1 = 1-3 per month
2 = 1-2 per week
3 = > 2 per week
4 = Daily

1 = < 2,000
2 = 2,000-5,000
3 = 5,000-10,000
4 = > 10,000

1 = Yes
2 = No

1 = Yes
2 = No
3 = I don't know

1 = Milk
2 = Pistachios
3 = Crustacean shellfish (e.g., shrimp, crab)
4 = I don't know

Food allergies are considered a serious health issue.
1 = Strongly disagree
2 = Disagree
3 = Neutral
4 = Agree
5 = Strongly agree

What do you believe is the most important factor in supporting individuals with food allergies?
1 = Development of a definitive and curative treatment
2 = Improvement of current treatment methods
3 = Identification of the causes of allergies
4 = Enhancement of school-based awareness programs
5 = Strengthening of community awareness campaigns